Species, age, activity level, environment and physiological conditions such as growth, pregnancy or nursing affect the nutritional needs of animals. | ||
Steps: | ||
1. | Choose food that mentions both the AAFCO (Association of American Feeding Control Officials) and Animal Feeding Trials on its label. | |
2. | Pick food that provides all nutrients for your pet, including water, energy, protein (essential amino acids and nitrogen), essential fatty acids, minerals and vitamins. | |
3. | Select pet food that's balanced. Nutrients must be present in the proper proportions. | |
4. | Choose food that's digestible. Nutrients must be easily broken down and made available to the animal. | |
5. | Recognize that feeding directions on labels can only be estimated and must be modified to fit individual pet needs. Check with your veterinarian. | |
6. | Consider the manufacturer's reputation when selecting brands. Generally, you should purchase brands that are priced higher. | |
Tips: | ||
![]() | Preserving food makes water unavailable for bacterial growth. Methods of preserving dog food include drying, salting and canning. | |
Warnings: | ||
![]() | Because of specific differences between dogs and cats, dog food (particularly vegetable-based) should not be fed to cats because of nutritional deficiencies. | |
![]() | Your pet may not be receiving a balanced diet if more than 50 percent of it is made up of treats or human food. | |
![]() | "Palatable" means food is appealing to eat but does not mean food is healthful. |
Saturday, 18 April 2020
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment